Custom Cakes

Are you looking for something that’s not on the menu?

We do custom cakes and desserts for birthdays, anniversaries, holidays, or any other event you may need!

Take a look at our starting prices for custom cakes…

Prices are subject to vary based on flavors and intricacies of designs requested

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Let’s create your dream cake!

Round, 3 layers (up to 8 inches, 10 inch comes standard 4 layers), buttercream finish — includes 1 flavor + simple décor

4 inch cake (Feeds 2-4 people) …………………………………………………starting at $50

6 inch cake (Feeds 6-8 people) ………………………………………………. starting at $60

8 inch cake (Feeds 12-16 people)………………………………………………..starting at $100

10 inch cake (Feeds 24-30 people)…………………………………………….starting at $175

                                               

Cake Base Flavors

Standard Cake Flavors 

Vanilla

Red velvet

Carrot

Lemon

Funfetti

German chocolate 

Almond

Coconut

Premium flavors (+$10-15)

Chocolate

Pistachio

Earl grey

Champagne

Hazelnut praline

Buttercream flavors

Standard Buttercream

Vanilla

Coffee

Salted caramel

Lemon

Strawberry 

Premium Buttercream flavors (+$10-$15)

Chocolate (regular or fudge)

Pistachio

Coconut

Any fruit flavor (raspberry, blueberry, blackberry etc)

White chocolate 

Hazelnut / Nutella

Cream cheese frosting (not buttercream

Didn’t see any perfect flavors for you? Reach out through the inquiry order form below so we can create the perfect cake for you!

Add Ons!

Writing / Personalization 

  • Simple inscription (chocolate writing) : $5-10

  • Fondant letters: $8-15 

Decorations

  • Fresh flowers (provided by customer): $10

  • Fresh flowers (sourced by Clem’s Confections): $20-35 (price varies on flower, amount, and intricacies on design) 

  • Buttercream flowers: $20+ (depending on detail)

  • Intricate piping and detailing/sprinkles: $15+ (depending on detail)

  • French meringue decorations: $2-3 per meringue

Desing elements 

  • Multicolored buttercream / ombre: $15-$20

Structure and Complexity 

  • Tiered assembly (per extra tier): $25

  • Stacked cake: $100-$150 per tier

Flavors/Fillings:

  • Premium fillings (fruit curds/fillings, chocolate mousse, pastry cream): $10-$25 per tier

  • Fresh fruit inside: $15-$25

  • Alcohol infused syrups / fillings (champagne, rum, grand Marnier): $15-$25

Let’s Create your Dream Cake

Fill out some basic info and we will be in touch!